Fennel brings out the feeling of freshness, earthy and full-bodied herb experience – and paired with the right salt carries these elements to its full glory. This salt brings First Agro’s Zero Pesticide® Fennel leaves, Fennel seeds and Red Sorrel – blended with Sea salt which comes from the coastal salt plains of peninsular India where three water bodies converge i.e. Indian Ocean, Bay of Bengal and the Arabian Sea. The salt from this area is unique in its texture, flaky-ness, transparency and a full-bodied flavour.
Usage: Use on a variety of meats, fish and vegetables as appropriate/desired.