The Rajasthani Athana style continued to inspire our Red Stuffed Hot Pepper Pickle. The long hot red chilli pepper is pickled whole, slit, stuffed with spice blends and then matured in traditional style. A spoonful of this spicy pickle makes a fiery condiment for curries and dipping breads.
Sakurafresh pickles are cured by traditional methods and blended with spices and oil to give you truly authentic Indian taste.
Ingredients: Red long chili pepper, Dried mango powder, Salt, Black salt, Lemon juice, Mustard, Fenugreek, Ajwain, Fennel, Turmeric, Coriander, Cumin, Bay leaves, Nigella, Black Pepper, Cloves, Mustard oil and Asafoetida.